Hit List

Crab, cheese and even curry are finding a home in savory cocktails in St. Louis.

Maryland House by Brennan’s, Dumplings & Tea, and B Juiced are all on Sauce Magazine’s list of best new restaurants this summer.

The midtown retail, entertainment and food destination has 16 kitchens and another on the way from acclaimed chef Gerard Craft.

Sauce Magazine Executive Editor Meera Nagarajan explains why Peruvian sweets and a wine bar top this month’s hit list.

Five new restaurants ranging from late-night hot spots to coffee shops get Sauce Magazine’s nod this January.

Our friends at Sauce Magazine explain where you should be dining this month — especially if you’re feeling a bit crabby.

Sauce Magazine's Meera Nagarajan highlights six new food and drink establishments in the region.

Sauce Magazine executive editor Meera Nagarajan highlights five new food-and-drink establishments in the St. Louis area.

Every year, Sauce Magazine profiles rising stars in the St. Louis restaurant industry in its "Ones to Watch" feature. We meet two of them: Juwan Rice and Justin McMillen.

New restaurants and bars continue to open in the St. Louis region — often with extensive safety protocols. And they’re offering new items for local food lovers and ways for patrons to get their favorite dishes. Sauce Magazine features eight new restaurants in its November Hit List, and executive editor Meera Nagarajan joined "St. Louis on the Air" to talk about them.