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The James Beard Foundation today announced the semifinalists for its prestigious awards that honor the best in the restaurant and bar industry. The St.…
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Justin Saffell and Matt Walters are two newcomers on the vanguard of an old, old tradition: foeder-brewed beer.Foeders (pronounced ‘fooders’) have been…
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Looking back on 2014, Sauce Magazine's editor and restaurant critics shared their favorite new restaurants, meals and drinks.Best New…