Sound Bites

On Tuesday’s St. Louis on the Air, our friends at Sauce Magazine joined host Don Marsh to discuss the restaurant openings and closings you should know to…

Sound Bites is produced in partnership with Sauce Magazine, our monthly installment exploring cuisine in the St. Louis area.What’s for brunch? Sauce…

Sound Bites is produced in partnership with Sauce Magazine, our monthly installment exploring cuisine in the St. Louis area.Chef Logan Ely has been around…

Sound Bites is produced in partnership with Sauce Magazine, our monthly installment exploring cuisine in the St. Louis area.In this year’s Sauce Magazine…

The Sound Bites team at Sauce Magazine is back and ready to help you plan your nights out at St. Louis restaurants during the month of June.On Wednesday’s…

If you’re cued into the St. Louis foodie scene at all, you’ve probably heard of David Choi’s Korean fusion favorite Seoul Taco. But have you tried one of…

At first, it might be hard to understand the appeal of kombucha, a food trend that has made its way from the coasts to St. Louis. A fermented tea drink…

The Sound Bites team at Sauce Magazine is back and ready to help you plan your nights out at St. Louis restaurants during the month of April.On Thursday,…

According to the St. Louis Brewers Guild, there are now more than 50 breweries in the St. Louis region — that’s the most since the boom in craft brewing…

Your support makes the unexpected possible. Keep St. Louis Public Radio Strong. Donate today.The Sound Bites team at Sauce Magazine is back and ready to…