Bars and Restaurants

Fans have crowded into the South Kingshighway restaurant to get one last bite before its final day on Tuesday.

Pubs that pledge to play only women’s athletics have taken off around the country as women’s professional and collegiate leagues have seen their fanbases grow. The Dub is set to open in downtown Kansas City later this year.

Mission Taco in February settled a trademark infringement lawsuit filed by the company that makes Mission Foods.

Highlighting a soup that feels “like a hug” and the rise of “bean to bar” chocolate.

St. Louis-based dining critics & food writers dish on 2023 trends and highlights, and talk about what’s to come in 2024.

Crab, cheese and even curry are finding a home in savory cocktails in St. Louis.

Rated Test Kitchen’s menu will be experimental and fuse many cultures, flavors, textures and presentations — while sourcing most of the ingredients locally.

Maryland House by Brennan’s, Dumplings & Tea, and B Juiced are all on Sauce Magazine’s list of best new restaurants this summer.

The goal of the new law is to protect workers and customers who may be allergic to latex.

Sauce Magazine Executive Editor Meera Nagarajan shares her team’s picks for best new restaurants of 2022, as well as recommendations for holiday-themed pop-up bars in the St. Louis region.